Shorecliffs Golf Club

Valentine's Day
2026-02-14

Valentine's Day Dinner at The 501 Restaurant & Bar
2026-02-14 17:00 - 20:30 (America/Los_Angeles)
VALENTINE’S DAY DINNER
$85 PER PERSON, PLUS TAX AND GRATUITY
Includes: One Appetizer, One Salad, One Entree, One Dessert, One Glass of Champagne or Draft Beer.
Saturday, February 14″ from 5pm – 8:30pm
Address: 501 Avenida Vaquero, San Clemente, CA
RSVP: Make your Reservations on Open Table or call (949) 492-1178 ext. 3
MENU:
APPETIZERS

Smoked Salmon Toast Points w/ Caviar, Mascarpone Cream Cheese, Capers, Sweet Maui Onion, and Lemon Zest
Double Cream Burrata w/ Sliced Heirloom Tomatoes, Pesto, EV Olive Oil, and Balsamic Glaze
Mini Beef Wellingtons w/ Plum Hoisin Sauce

SALADS

Chef Aron’s Special Caesar
Mediterranean
Gorgonzola, Pork Belly, and Pear Wedge

ENTREES

PORK TENDERLOIN – Stuffed w/ Spinach, Roasted Peppers, Pine Nuts, Ricotta, and Herbs. Topped with a Chardonnay, Sage, and Garlic Demi-Glacé.
CRAB STUFFED JUMBO PRAWNS – Served on a bed of Angel Hair w/ Tarragon, Sherry Cream Sauce.
OVEN ROASTED FILET MIGNON – w/ Chianti and Truffle Veal Stock
Reduction
SEAFOOD LASAGNA – Crab, Lobster, and Shrimp, w/ a Lobster Bisque and Pesto Bechamel Sauce. Served with Garlic Baguette
CHICKEN VALDOSTANA – Chicken Breast Cutlets, Sautéed with Prosciutto, Fontina Cheese, and Oyster Mushrooms. Topped with a Pinot Grigio, Sage, and Butter Sauce.
*ALL ENTREES EXCEPT PRAWNS AND LASAGNA ACCOMPANIED BY ROASTED ASPARAGUS AND GARLIC PARMESAN POTATO WEDGES*

DESSERTS

Chocolate Mousse Cake
Raspberry Cheesecake
Italian Lemon Cake
